Greek Tortellini Salad

This is one of my favorite salads. It has pasta and veggies - a full meal itself.

(A bottled sun-dried tomato dressing makes it easy, but you could make your own)

• 1 - 9 oz package cheese tortellini, cooked and drained
• 5 Roma tomatoes, cut into large chunks
• 1/2 English cucumber, cut into large chunks
• 1 red bell pepper diced
• 1 purple or white onion sliced thin
• 1 - 4 oz can sliced black olives, drained
• 1/2 cup Italian or Greek salad dressing (sun-dried tomato dressing is wonderful)
• 3 green onions, chopped
• 1/4 cup fresh chopped parsley
• 4 oz feta cheese, crumbled
• Parmesan cheese, shredded for garnish
  

• baby spinach or baby greens

Combine ingredients, except for spinach/greens in a large serving bowl. Cover and chill several hours. Serve salad on a bed of spinach or baby greens.